Cooking Art Brunelleschi

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based on 111 reviews
  • Duration:3 hours (approx.)
  • Location: Florence, Tuscany
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Learn to make fresh pasta, like our grandmothers made them in Italy.
We will teach you every process and stand by you teaching you every step.

WE WILL PREPARE 3 TYPES OF FRESH PASTA such as RAVIOLI, TORTELLI and PAPPARDELLE, and at the same time the Chef will also prepare sauces to match such as butter and sage, arrabbiata and old-fashioned Tuscan ragù

You will not have to bring anything with you because all the equipment will be offered by us. In the end we will eat everything we have prepared.

During the experience we can drink good Tuscan wine or unlimited

Our cooking school is located inside a medieval tower from the 1200s, a stone's throw from Brunelleschi's Dome. Where you will breathe the air and life of Dante Alighieri, father of the Italian language because the tower where we will cook belonged to his wife's family.


WHAT'S INCLUDED

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ADDITIONAL INFO

CANCELLATION POLICY

Posted By : Joseph_L
Our group enjoyed the pasta making class with chef David. His instruction was clear and easy to understand. He taught us how to make tortellini, ravioli and pappardelle. He also made 3 different sauces, one for each pasta and explained how we could make them on our own at home. The class takes place in a group setting, so your group may be joined by several other groups. Our class was quite large with around 18 students, and there was another class being taught in the next room over with another 15 or so students. While I wish our class had been a bit smaller, David still was able to give each individual some feedback on how they could improve their pasta-making technique. Together we made more than enough pasta for the class and left feeling stuffed! Overall, this was a great experience. Everyone in my group had fun and learned something about how to make pasta!
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Posted On : 2024-06-24 23:29:39 full ratings


Posted By : Marta_P
Lorenzo was great. He had a lot of patience and was always helping everyone. From the way he was giving the class, you could see he has a passion for it. We had a blast. Highly recommended experience. Just one note to improve: the description talks about wine during the experience, but it's almost stricted to red wine.
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Posted On : 2024-06-19 14:04:40 full ratings


Posted By : Jeykston_J
It was a great experience. Amazing date idea I think. Making the pasta was funny and surprisingly simple. Don't worry about messing up. Its practically impossible with the chef helping you out. Lots and lots of delicious pasta. I love pasta. 10/10 experience.
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Posted On : 2024-06-16 15:53:38 full ratings


Posted By : feliciaaaa8
Fun and super pleasant experience, we learned to make fresh pasta in company between wine and laughter. The chef, as well as good, super nice, a really nice atmosphere. We were satisfied, we highly recommend it!!!!
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Posted On : 2024-06-15 08:46:00 full ratings


Posted By : Steve_M
We had a great time with three generations of our family making pasta. The chef walked us through the steps and the backgrounds of the recipes and he helped everyone feel comfortable at their own pace in cooking. And it was nice that soda was offered for our non-wine-drinking friends.
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Posted On : 2024-06-10 09:27:16 full ratings


Posted By : Monica_S
What a fantastic experience for our whole family! Chef had the stations individually prepared with all the ingredients and tools necessary and at the end, we all got to enjoy the meal we prepared with our new friends. I highly recommend this pasta making activity!
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Posted On : 2024-06-09 03:29:59 full ratings


Posted By : Lou_M
We had so much fun with David. We have made pasta before but his technique was different and much easier. The sauces were simple and made from his grandmother's recipes and everything was delicious. We left the restaurant so full from our homemade pasta lunch. David shared his experience as an executive chef and the various health benefits of our dishes. Highly recommend.
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Posted On : 2024-06-09 03:24:58 full ratings


Posted By : Melissa_A
Our group did not enjoy this experience - 2 adults and 2 teen girls.

This is what didn’t work for us:

1) everything is shared cross groups- you do not get to eat the pasta or filling you make. Bummer! This was a deal breaker for me on the hygiene front. Not all participants washed their hands in the start and in pasta making you use your hands. We were able to flavor our own ricotta filling…encouraged to taste it along the way so people were dipping spoons and taking bites then adding more ingredients and using same spoon as we all believed we would sample our own final product. I asked the instructor are he collected the first round of pasta how we would know which ones were ours and he said it is all shared. We stayed to make the pasta and then left for the meal. My children have taken cooking classes back home and the business just used a divider in the pot so each student could eat their creation. For us, this spoiled it.

2) room was incredibly hot, windows to outside patio closed as another class was taking place there. We took the class in early June

3) they could add some light Italian music in the background while we are creating the pasta- Chef’s instructions are quick so wouldn’t interfere
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Posted On : 2024-06-08 13:40:17 full ratings


Posted By : Selena_G
Great experience! Step by step class making simple recipes that have that fresh Italian pasta taste.
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Posted On : 2024-06-08 09:27:54 full ratings


Posted By : Patricia_R
The cooking class was so much FUN & the pasta we made was so yummy! My 3 young adult children & I highly recommend it. You won’t regret it.
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Posted On : 2024-06-05 18:13:56 full ratings