Walk among the tinajas of this historic winery that continues to produce wine the old-fashioned way and local to the region.
We'll teach you about winemaking practices, both old and new as you walk among the tinajas in the cave of this winery built in the 1880s.
After showing you a bit of history, we'll head upstairs to finish the tour with a guided tasting of 3 wines, typically consisting of a white, rosé and red.
After our visit, we'll head to the main square of Chinchón to enjoy a delicious lunch prepared at one of Chinchón's finest restaurants. Lunch consists of starters, mains (meat or fish), dessert, coffee, and a refreshment.
After lunch, we'll take a walk through Chinchón to learn about some of its curiosities.
This is the perfect day to enjoy a little bit of everything in a relaxing and slower-paced environment.
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