Embark on a captivating journey through Florence's bustling food market, guided by our friendly English-speaking expert. The Florence market is a treasure trove where the stalls overflow with the bounty of the lush green belt surrounding the city. Here, local producers bring their goods before the dawn, setting the stage for an authentic Italian farm-to-table experience. From seasonal produce to fresh and salt-cured meats, an array of cheeses, and more, you'll witness a cornucopia of flavors, colors, and aromas in this foodie's paradise.
Your adventure continues as you step into Mama Florence Cooking School, where you'll embark on a pasta-making odyssey. Our English-speaking professional chef, a true pasta virtuoso, will guide you through the alchemy of transforming simple, fresh, local Tuscan ingredients into handcrafted pasta and delectable, harmonizing sauces. From kneading and rolling to the art of cutting, you'll create pasta shapes like ravioli, tagliatelle, and tagliolini.
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